Then there's the 2008 Mangan, a Merlot, Petit Verdot Malbec blend (5/5 $45) which left me speechless and the 2008 Diana Madeline (5/5 $105), the flagship red. If the Mangan left me speechless, how on earth would I try to describe this one apart from the single word Wonderful. And that's in the absolute sense of full of wonder.
From the Cellar Door we made our way into the restaurant for lunch, and the selections from the daily specials rather than the regular spring menu were simply outstanding.
A potato and leek soup that wasn't quite to die for, but wasn't far off was followed by a roast venison dish that was simply divine. Having paid the bill, as we made our way back to the vehicle Madam inquired whether I felt like going anywhere else.
